Pre-Tubed Natural Hog Casing For Sausage Grade-A Edible Skin, The Sausage Maker® New
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Business & Industrial|Restaurant & Food Service|Commercial Kitchen Equipment|Food Preparation Equipment|Commercial Meat Processing Equipment|Other Commercial Meat Processing Equipment

Pre-Tubed Natural Hog Casing For Sausage Grade-A Edible Skin, The Sausage Maker®

USD $42.99
Seller: thesausagemakerinc
(2,479 reviews)
Buffalo, US
Out of Stock
US

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Specifications

Size 29-32 mm | Stuffs 45 lb
Brand The Sausage Maker
Country of Origin United States