The Sausage Maker Natural Hog Sausage Casings Grade-A Edible Skin Whole Hank New
Business & Industrial|Restaurant & Food Service|Commercial Kitchen Equipment|Food Preparation Equipment|Commercial Meat Processing Equipment|Other Commercial Meat Processing Equipment

The Sausage Maker Natural Hog Sausage Casings Grade-A Edible Skin Whole Hank

USD $63.99
Seller: thesausagemakerinc
(2,476 reviews)
Buffalo, US
Out of Stock
US

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Specifications

Size 32-35 mm | Stuffs 80 lb
Brand The Sausage Maker
Unit Type Unit
Model Whole Hank
MPN EB-NHC-WH-PAR
Country/Region of Manufacture United States
Unit Quantity 1
California Prop 65 Warning No warning applicable