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| Brand | Unbranded |
|---|---|
| Operating Temperature | 5-32°C / 41-89.6°F |
| Type | Hard Serve |
| Ice Cream Production Efficiency | 12 L/3.2 Gal per Hour |
| Installation Type | Floor Model |
| Hopper Material | Stainless Steel 304 |
| Model | YKF-618 |
| Cylinder Capacity | 4.5 L/1.2 Gal |
| MPN | TMSYBQLJDKWA4CU69 |
| Main Material | Stainless Steel 201 |